top of page

Menus
 

PoultryOven Roasted Chicken Quarters w/ Lemon and Herb Sauce Oven Roasted Chicken Quarters w/ Miso Bagna Cauda Oven Roasted Airline Chicken Breasts w/ French Herbs Harissa Roasted Airline Chicken Breasts w/ Rose Petals Chicken Piccata w/ Caper and Lemon Sauce Chantrelle Chicken Marsala Muscovy Duck Confit w/ Braised Figs Pernod Duck Breast w/ Port Wine & Cherry Reduction Chicken Scarpariello w/ Braised Tomatoes and Italian Sausage
bottom of page